Sirimahannop Restaurant at Asiatique

A Unique Restaurant and Bar at Asiatique

The Sirimahannop Tall Ship, anchored at Asiatique the Riverfront Night Market in Bangkok, was built to honour the memory of the renowned “Thoon Kramom” vessel. This ship, weighing 475 tons with three masts, was the largest in Siam and facilitated trade between the Kingdom of Siam and Western nations, ushering in prosperity.

It was constructed during the early trading era between Siam and the West, a period initiated by King Mongkut (Rama IV)’s advocacy for free trade. This advocacy eventually led to the signing of the Bowring Treaty with Great Britain, bolstering trade and diplomatic relations. The Sirimahannop is a replica of this iconic ship, permanently anchored in front of the night market and serving dinner and drink every day of the week.

Restaurant and Bar onboard

Chef Pakpilai, also known as Chef Som, is the Head Chef at Sirimahannop. She specializes in blending Thai flavours with international influences, using high-quality produce and exotic ingredients to craft unique and innovative dishes exclusive to her restaurant.

Some of the items on the menu, to give you an idea of what to expect as well as the price at the time of our visit.

House Cured Dill Salmon – 390 Baht
Green Papaya Fries – 160 Baht
Spicy Seafood Glass Noodles – 450 Baht
Peanut and Turmeric Chicken – 190 Baht
Steamed Seafood Pot – 590 Baht
Grass-Fed Beef Flank Steak from Java – 590 Baht
Baked Pork Chop on the Bone – 550 Baht
Duck Confit Gascony – 490 Baht
Bitterballen – 190 Baht
Balearic Islands Gambas Al Ajillo – 590 Baht
Tea Smoked Duck Breast – 390 Baht
Smoked Peppered Mackerel – 290 Baht
Scandinavian Calamari – 390 Baht
Pan-Fried Atlantic Halibut Fillet – 490 Baht
Roast Norwegian Salmon Steak – 690 Baht

360 Panorama

About Asiatique The Riverfront

Asiatique the Riverfront is a gigantic night market close to the centre of Bangkok. This shopping, dining & entertainment paradise is divided into four distinct zones, and the theme is Bangkok’s past as a trading harbour. In the 19th century, under the reign of King Rama V, ‘The Port of East Asiatic’ was the first pier of Thailand where people could trade with international countries. Read more

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Sirimahannop Restaurant Photos